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Top 5 Best Spatula To Buy In 2022: Buying Guide

Best Spatula

Top 5 Best Spatula To Buy In 2022: Buying Guide

When it comes to cooking, the spatula is a must-have kitchen item. They are useful for flipping, stirring, spreading, and much more. That said, certain spatulas are better equipped for specific uses based on their construction, size, and flexibility.

Determining which type of spatula is right for you comes down to the type of cooking you regularly do at home. Silicone spatulas, for example, are great for non-stick cookware, while metal spatulas are best for grilling, so we set out to find the best ones for mixing batter, flipping fish, flipping burgers, and more.

Buying Guide For The Best Spatula In 2022

One of the most important tools in a chef’s kitchen is the spatula. These simple tools can make cooking faster and more convenient.

Fortunately, there are several of these tools on the market today. However, it can still be a challenge to choose the right one from a large number of options on the market. To help you select the best putty knife, we’ve provided this guide. This guide contains the essential factors to consider before choosing a Spatula.

Material

Spatulas are made of different types of materials, and each material has certain advantages over others. The most common materials spatulas are made of include: stainless steel, plastic, silicone, and wood.

Stainless Steel

Stainless steel materials are made of stainless steel, and due to the composition of the material, they are highly resistant to heat. This material is excellent for spatulas used in high-temperature cooking. The downside to stainless steel spatulas is that they can scratch any nonstick pot or pan. Plus, using them in enameled cast iron skillets is a recipe for disaster.

Silicone

Silicone is possibly the most widely used material in the manufacture of spatulas. Like stainless steel spatulas, they can be used in high-temperature conditions. Also, unlike the previous ones, they do not scratch your pans or pots. However, before buying a silicone spatula, you should consider the range of its heat resistance.

Plastic

Plastic spatulas are inexpensive options. Since they are made of plastic, they are not ideal for very hot conditions. If you have activities like baking or other simmering cooking activities, you will find that plastic spatulas are a decent option.

Wood

Wooden spatulas are some of the best spatulas on the market. They are very resistant to heat and are ideal for high-temperature cooking conditions. Plus, like silicone materials, they won’t scratch the surface of your pans. However, they do come with their downsides. For example, they are not as durable as silicone spatulas as they run the risk of chipping. In addition, they are somewhat more difficult to clean.

Leading Edge

It can be frustrating trying to flip or lift perfectly fried eggs only to have them crumble or break. The leading edge of the spatula will affect the effectiveness of flipping your food.

If you are cooking delicate foods, for example, pancakes, you should go for a sharp and thin leading edge. Based on our research, metal spatulas generally come with the sharpest and thinnest leading edges.

Also, make sure the spatula cannot damage the pan or sauté pot. If, on the other hand, you’re cooking heavy food, a thicker leading edge on your spatula might be just what you need.

Length Of The Handle

If you want to control your food while cooking, you should consider the length of the spatula handle. The shorter handles can bring your hands closer to the heat, but there’s no denying the greater amount of control they give you. They are simple efficient minerals.

If you’re less concerned with control and want to cook in comfort and further away from the heat, long-handled spatulas are a great option. Therefore, these types of spatulas are ideal for cooking over high heat. Also, if your putty knife has a wide head (more on that shortly), longer handles can offer you a greater degree of control.

Head Width

Your spatula comes with different head widths. For people who want more control over food shaking and movement, a wider head will improve the cooking experience. The medium-width head is excellent for delicate foods such as fish. For foods that need to be cut into small portions, for example, cakes, a smaller head width will be an excellent choice.

Flexibility

The flexibility is excellent; however, it becomes a problem when the spatula is too flexible. If the spatula bends alarmingly, even with a little force applied, prepare for a frustrating culinary experience. So before making a purchase, test the flexibility. You should also consider the effect of the applied heat on the flexibility of the spatula.

Top 5 Best Spatula To Buy In 2022: Buying Guide

1. OXO GOOD GRIPS NYLON SQUARE TURNER

DESCRIPTION

The OXO Good Grips Nylon Square Turner was our favorite versatile putty knife. The main job of a spatula is simple: flip things over in a pan or frying pan, and it sticks out with its comfortable handle and good grip.

The slimmer profile of its head allows it to slide under food easily without pushing it onto a pan or baking sheet. It manages to be low-key without looking cheap. Since it is made of plastic, it will not scratch non-stick cookware and can be put in the dishwasher without damage.

The OXO showed the slightest fraying at the edge after a week of being repeatedly scraped on hot pans, which is typical for nylon tumblers.

SPECIFICATIONS

BRAND: OXO
MATERIAL: Nylon
STYLE NAME: Square Turner
WEIGHT: 1.76 Ounces
DIMENSIONS: 1.1 x 3.4 x 13.4 Inches

PROS

  • Sturdy construction
  • Rubberized handle
  • Useful on all surfaces

CONS

  • Low heat resistance

2. ULTIMATE FISH SPATULA BY TOADFISH

DESCRIPTION

The Toadfish Ultimate Fish is an elegantly crafted kitchen instrument that is both a great turner and feels nice in the hand. The one-piece stainless steel utensil is ergonomically designed with most of the weight on the handle and with a smart support block that eliminates the need for a spoon rest.

The rubberized handle is the same bright teal green found in most Toadfish products. It is softer than OXO’s rubber grip but still ensures a secure grip. When examining all the contenders, the Toadfish clearly has the best design and is made to be used and to last.

SPECIFICATIONS

BRAND: OXO
MATERIAL: Stainless Steel, Rubber
WEIGHT: 9.5 ounces
DIMENSIONS: 16 x 3.5 x 1.5 Inches
LENGTH: 14.25 in

PROS

  • Beautifully crafted
  • Rubberized handle
  • Finger ridge keeps head off surfaces
  • Dishwasher safe

CONS

  • Longest, heaviest model
  • Scratches non-stick pans

3. KITCHENAID CLASSIC NYLON SLOTTED TURNER

DESCRIPTION

The affordable KitchenAid Classic Slotted Turner is a solid choice. It is the largest of the nylon tumblers we tested, and like all the plastic contenders we tested, it is ideal for flipping and serving food.

The handle is available in several color options so that it can coordinate with your kitchen décor. Its functionality, combined with its low price, makes it a great value.

The KitchenAid head is a bit thicker and we occasionally find ourselves pushing a cookie around the baking sheet trying to get it underneath.

SPECIFICATIONS

BRAND: KitchenAid
COLOR: Red
MATERIAL: Nylon
DIMENSIONS: 3.35 x 2.17 x 13.39 inches
LENGTH: 13.6 in
SIZE: One Size

PROS

  • Rigid and sturdy
  • Stylish
  • Dishwasher safe

CONS

  • Thicker head

4. TOTALLY BAMBOO ANGLED BAMBOO UTENSIL

DESCRIPTION

The Totally Bamboo Angled model is our pick for a woodturner because it is dishwasher safe and more useful for turning food than the other wood model we tested.

Additionally, we frequently find ourselves searching for Totally Bamboo for kitchen tasks unrelated to our test metrics. Sauté vegetables and make stir-fries? A good serving spoon to garnish the salad bowl? Entirely made of bamboo.

Wood was our least favorite choice of materials we tested when it comes to passing the main test of turning food. The thicker wood options gave us more trouble with the fundamental task of getting under the eggs and cookies.

SPECIFICATIONS

BRAND: Totally Bamboo
MATERIAL: Bamboo
DIMENSIONS: 14 x 3.5 x 0.5 inches
LENGTH: 14 in
SIZE: 14-Inch

PROS

  • Sustainable materials
  • Doubles as a mixing/serving spoon
  • Dishwasher safe

CONS

  • No angle
  • Less effective as a spatula

5. WESTMARK GERMANY NON-STICK THERMOPLASTIC SPATULA

DESCRIPTION

Westmark’s non-stick thermoplastic model turned out to be capable of a lot due to its comfortable and functional shape. Its shape seems like a hybrid of many of the positive characteristics of the other cookware we tested.

This angled turner resembles a fish spatula and easily slid under all the food we tested it with. Its shape is similar to the wooden Eddington model we tested and works quite well as a mixing spoon. It’s as dense and strong as the KitchenAid, barely flexing while holding 8 stacked burgers on its turner.

Thermoplastic, the material that Westmark is made of, is described as a “high-quality, heat-resistant polyamide,” which is technically true.

SPECIFICATIONS

BRAND: Westmark
COLOR: Red/Black
MATERIAL: Plastic
LENGTH: 11.8 in
SIZE: One Size

PROS

  • Angled edge
  • Ergonomic shape
  • Thin yet strong
  • Dishwasher safe

CONS

  • No more heat resistant than others

FAQS: Top 5 Best Spatula To Buy In 2022

Which Should You Buy: Steel, Silicone, or Wood Spatula?

Most spatulas are made of stainless steel, silicone, and wood, and which one is the best is a debate that will probably never end.

Aside from some non-negotiable ones, such as the requirement not to use metal utensils in Teflon-coated pans or the fact that silicone utensils are best for mixing batters, creams, and smoothies, the type of spatula you cook with is reduced. ultimately up to your personal choice.

So here are the key differences.

The stainless steel spatulas are strong and durable. They are generally heat resistant and dishwasher safe (unless your manufacturer has explicitly stated otherwise in the owner’s manual). Its most significant strength is also its most common weakness: the thin blade is easy to slide under the toughest and stickiest foods, but just as easily bends and warps if the steel is too thin.

Silicone spatulas are hygienic, dishwasher safe, and, depending on the model, can withstand temperatures from 450 ° F (230 ° C) to 600 ° F (315 ° C). They are the right type of tool for non-stick baking and cooking.

In my experience (and that of my closest friends who like to bake), one-piece silicone spatulas work better than those with detachable blades. Not only do the blades come off at the worst times, but there can also be traces of dish soap or food on the ridges.

Wooden spatulas are beautiful, Teflon-safe, and environmentally friendly. Since wood is porous and can swell or break when it absorbs too much moisture, wooden spatulas should not be put in the dishwasher and can only be cleaned by hand.

I’m not too fond of wooden spatulas because they pick up stains and pick up odors from whatever you’re cooking. The salmon you cooked for dinner a couple of nights ago? You’ve probably eaten all the leftovers by now, but the wooden spatula you used to flip it over will remind him of that for days.

Why Do Spatulas Have Holes?

Some spatulas have round holes (called “perforated spatulas”) or rectangular slots (called “slotted spatulas”). Have you ever wondered why that is?

The holes make the spatula blade more flexible so it can bend and slide under sticky foods like fried eggs or fish fillets. They also allow excess liquid or fat to drip off the spatula when you use it to fish for poached eggs or collect fried chicken.

As a bonus, slotted spatulas have less surface area for raw food to stick to. They are therefore more “non-stick” compared to their bulkier flat counterparts.

It’s no wonder why slotted spatulas are also known as “fish spatulas”. Unless you are careful when moving or flipping it in the pan, the fish may break into pieces. Light and agile, a slotted putty knife is definitely the right tool for the job.

However, don’t be fooled by the name. Second, only to the chef’s knife, a fish spatula (if you’ve read this post, be sure to check out my picks above) is one of the most versatile utensils in your entire kitchen.

Conclusion

Spatulas are essential kitchen utensils. They can be used to fold doughs, flip burgers, or scrape some leftover jam into the jar. However, choosing one is not easy, since there are several types of spatulas such as scrapers, spreaders, or turners.

To find a spatula that is right for you, be sure to consider the type of spatula that would suit your culinary needs. This includes the material it is made from, its size, and the purpose for which it will be used.

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